Sunday, November 28, 2010

Chocolate Frosting

So, my husband wanted chocolate cake. I had a mix for the cake, but no frosting. I whipped this recipe up, after finding it on all recipes.com. Oh my gosh, I can't get enough of it! It's so delicious! Someday when I own my own B & B, this will be my chocolate frosting! Please make and enjoy:)

2 3/4 cups confectioner's sugar
6 tbsp cocoa powder
6 tbsp softened butter
5 tbsp evaporated milk
1 tsp vanilla
Sift the sugar and cocoa powder together into a bowl. In a separate bowl, cream your butter with your hand mixer. Add to the dry mixture and pour in milk and vanilla. Whip with hand mixer until blended and smooth. Add more milk if you want it softer. Should be light and fluffy, and will frost a 9 inch cake perfectly. Try to keep your finger out of it, I dare you :)

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