Hot Dog and Corn Muffins

So, I got this idea from a friend. The kids loved having them in their lunchboxes or just as an after school snack.

1 pkg all natural hot dogs
2 boxes Jiffy corn bread mix
1 can corn
Eggs and milk

Mix the cornbread mix together with the eggs and milk, according to the package directions. Cut up the hot dogs into small, bite size pieces and put them in the mix. Drain your can of corn and put the corn into the mix. Stir together. Fill muffin cups up almost all the way. Bake in your 400* preheated oven for the recommended amount of time or until the muffins are done. Cool and enjoy!

White Sangria

Spring weather is here, finally! Time for some cool, yummy drinks on the patio. I got this recipe from a good friend, and I love it. Hope you do too!

1 bottle white zinfandel
1 cup peach schnapps
1 liter Sprite Zero

Mix together in a pitcher with whatever fruit you want, grapes, peaches, pears, apples, etc. Chill and serve.